Onion-Roasted Potatoes
Onion-Roasted Potatoes Potatoes are a great, hearty staple for any meal. Instead of greasy french fries, moms can jazz up this popular side with a better-for-you recipe, such as Onion-Roasted Potatoes, that impresses every palate from the kids to the dinner guests.
4 servings
Prep Time: 5 minutes
Cook Time: 35 minutes
- 1 envelope Lipton Recipe Secrets Onion Soup Mix
- 4 medium all-purpose potatoes, cut into large chunks (about 2 pounds)
- 1/3 cup vegetable oil
- Preheat oven to 425°F. Combine all ingredients in 13 x 9-inch baking or roasting pan. Bake, stirring occasionally, 35 minutes or until potatoes are tender and golden brown. Variations: Try substituting 2 sweet potatoes for 2 all-purpose potatoes. Or stir in 1 teaspoon each of garlic powder and soy sauce.
Source: Unilever Brands